Pempek

Pempek Also: Palembang Fish Cake, Empek-Empek
Shellfish: Likely contains restriction
Fish: Likely contains restriction
Vegetarian: Likely contains restriction

A Palembang specialty of fish cakes made from ground fish and tapioca starch, fried and served with a dark, sweet-sour vinegar sauce (cuko).

Allergen data cross-referenced against published allergen databases.

Your dietary restrictions

The full allergen breakdown is below. Select your restrictions to see a personalized safety status.

Full allergen breakdown

Ingredients

  • ground fish (usually mackerel or tenggiri) (Fish)
  • tapioca starch
  • egg (in some varieties) (Egg)
  • garlic
  • cuko sauce (vinegar + brown sugar + garlic + dried shrimp + chili) (Shellfish)

Hidden Ingredients

These ingredients are not typically listed on menus but are present in traditional preparations.

  • ground fish throughout the cake
  • dried shrimp in the cuko sauce
  • egg inside the kapal selam (submarine) variety

Allergen Breakdown

Dairy-Free

Likely OK

No dairy in pempek.

Gluten-Free

Likely OK

Tapioca starch is gluten-free.

Peanut-Free

Likely OK

No peanuts in pempek.

Tree Nut-Free

Likely OK

No tree nuts in pempek.

Shellfish-Free

Likely contains restriction

Cuko sauce contains dried shrimp.

Egg-Free

Check with staff

Kapal selam variety contains a whole egg. Standard pempek may also contain egg.

Fish-Free

Likely contains restriction

Ground fish is the primary ingredient.

Soy-Free

Likely OK

No soy in pempek.

Sesame-Free

Likely OK

No sesame in pempek.

Vegetarian

Likely contains restriction

Contains fish.

Key risk: Pempek is made entirely from ground fish, making it unsafe for anyone with fish allergy. The cuko dipping sauce contains dried shrimp, adding shellfish. The kapal selam (submarine) variety has a raw egg cooked inside.

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Important: Dish Scout is a reference guide, not medical advice. Traditional recipes vary by restaurant, region, and chef. Always verify ingredients with restaurant staff before ordering. When in doubt, don't eat it.