Gỏi Cuốn
Fresh rice paper rolls filled with shrimp, pork, rice vermicelli, lettuce, mint, and served with a hoisin-peanut dipping sauce.
Allergen data cross-referenced against published allergen databases.
Your dietary restrictions
The full allergen breakdown is below. Select your restrictions to see a personalized safety status.
Full allergen breakdown
Ingredients
- rice paper
- shrimp (Shellfish)
- pork
- rice vermicelli
- lettuce
- mint
- hoisin-peanut dipping sauce (Peanut)
Hidden Ingredients
These ingredients are not typically listed on menus but are present in traditional preparations.
- peanut dipping sauce (hoisin + ground peanuts)
- shrimp inside the roll
Allergen Breakdown
Dairy-Free
Likely OKNo dairy in gỏi cuốn.
Gluten-Free
Check with staffRice paper is gluten-free but hoisin in the dipping sauce contains wheat.
Peanut-Free
Likely contains restrictionGround peanuts are a core ingredient in the dipping sauce.
Tree Nut-Free
Likely OKTree nuts are not in gỏi cuốn.
Shellfish-Free
Likely contains restrictionShrimp is a standard filling ingredient.
Egg-Free
Likely OKNo eggs in gỏi cuốn.
Fish-Free
Check with staffFish sauce is sometimes added to the dipping sauce. Verify.
Soy-Free
Likely contains restrictionHoisin sauce in the dipping sauce contains soy.
Sesame-Free
Likely OKSesame is not typically in Vietnamese fresh spring rolls.
Vegetarian
Likely contains restrictionContains shrimp and pork.
| Restriction | Status | Notes |
|---|---|---|
| Dairy-Free | Likely OK | No dairy in gỏi cuốn. |
| Gluten-Free | Check with staff | Rice paper is gluten-free but hoisin in the dipping sauce contains wheat. |
| Peanut-Free | Likely contains restriction | Ground peanuts are a core ingredient in the dipping sauce. |
| Tree Nut-Free | Likely OK | Tree nuts are not in gỏi cuốn. |
| Shellfish-Free | Likely contains restriction | Shrimp is a standard filling ingredient. |
| Egg-Free | Likely OK | No eggs in gỏi cuốn. |
| Fish-Free | Check with staff | Fish sauce is sometimes added to the dipping sauce. Verify. |
| Soy-Free | Likely contains restriction | Hoisin sauce in the dipping sauce contains soy. |
| Sesame-Free | Likely OK | Sesame is not typically in Vietnamese fresh spring rolls. |
| Vegetarian | Likely contains restriction | Contains shrimp and pork. |
Key risk: The peanut dipping sauce is non-negotiable with fresh spring rolls. Ground peanuts are mixed with hoisin sauce (wheat + soy) to make the dipping sauce. The rolls themselves contain shrimp. Someone with peanut or shellfish allergy cannot safely eat this dish.
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